Niacin in Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) Calculator

Fruits and Fruit Juices

In 100 g (Grams) of Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) there is 0.07 mg of Niacin.


Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)

Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) is a type of Fruits and Fruit Juices. The most significant nutrients in Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program) are listed below.

Water 84.16 g
Energy (calorie) 63 kcal
Energy (joule) 265 kJ
Protein 0.2 g
Total lipid (fat) 0.18 g
Ash 0.24 g
Carbohydrate, by difference 15.22 g
Fiber, total dietary 2.1 g
Sugars, total 11.68 g
Sucrose 2.21 g
Glucose (dextrose) 3 g
Fructose 6.47 g
Lactose 0 g
Maltose 0 g
Galactose 0 g
Starch 0.05 g
Calcium, Ca 7 mg
Iron, Fe 0.1 mg
Magnesium, Mg 5 mg
Phosphorus, P 13 mg
Potassium, K 109 mg
Sodium, Na 1 mg
Zinc, Zn 0.04 mg
Copper, Cu 0.025 mg
Manganese, Mn 0.031 mg
Selenium, Se 0 µg
Thiamin 0.013 mg
Riboflavin 0.026 mg
Niacin 0.07 mg
Pantothenic acid 0.051 mg
Vitamin B-6 0.045 mg
Folate, total 3 µg
Folate, food 3 µg
Choline, total 3.4 mg
Vitamin A, RAE 2 µg
Carotene, beta 17 µg
Carotene, alpha 0 µg
Cryptoxanthin, beta 11 µg
Vitamin A, IU 38 IU
Lycopene 0 µg
Lutein + zeaxanthin 11 µg
Vitamin E (alpha-tocopherol) 0.18 mg
Vitamin K (phylloquinone) 1 µg
Dihydrophylloquinone 0 µg
Fatty acids, total trans 0 g

Nutrients in Apples, raw, fuji, with skin (Includes foods for USDA's Food Distribution Program)